Selected Peer-Reviewed Articles
James, D., Blesh, J., Liebert, J., Magnanti, N., Mehrabi, Z., Motter, C., & Wittman, H. (2024). Exploring the role of a social carrier in advancing agroecology and territorial autonomy. Agroecology and Sustainable Food Systems, 49(4), 587-612. https://doi.org/10.1080/21683565.2024.2431863
Rasmussen, L. V., Grass, I., Mehrabi, Z., Smith, O. M., Bezner-Kerr, R., Blesh, J., ... James, D., ... & Kremen, C. (2024). Joint environmental and social benefits from diversified agriculture. Science, 384(6691), 87-93. https://doi.org/10.1126/science.adj1914
James, D., Blesh, J., Levers, C., Ramankutty, N., Bicksler, A.J., Mottet, A., & Wittman, H. (2023). The state of agroecology in Brazil: An indicator-based approach to identifying municipal “bright spots.” Elementa: Science of the Anthropocene, 11(1), 00011. https://doi.org/10.1525/elementa.2023.00011
James, D., Wolff, R., & Wittman, H. (2023). Agroecology as a Philosophy of Life. Agriculture and Human Values, 40, 1437–1450. https://doi.org/10.1007/s10460-023-10455-1
Wittman, H. and James, D. (2022). Land governance for agroecology. Elementa: Science of the Anthropocene, 10(1), 00100. https://doi.org/10.1525/elementa.2021.00100
Sampson, D., Cely-Santos, M., Gemmill-Herren, B., Babin, N., Bernhart, A., Bezner Kerr, R., Blesh, J., Bowness, E., Feldman, M., Gonçalves, A. L., James, D., Kerssen, T., Klassen, S., Wezel, A., & Wittman, H. (2021). Food Sovereignty and Rights-Based Approaches improve Food Security and Nutrition: A systematic review. Frontiers in Sustainable Food Systems. https://doi.org/doi: 10.3389/fsufs.2021.686492
Ricciardi, V., Mehrabi, Z., Wittman, H., James, D.,& Ramankutty, N. (2021). Higher yields and more biodiversity on smaller farms. Nature Sustainability. https://doi.org/https://doi.org/10.1038/s41893-021-00699-2
James*, D., Bowness*, E., Robin*, T., McIntyre, A., Dring, C., Desmarais, A. A. & Wittman, H. (2021). Dismantling and Rebuilding the Food System after COVID-19: Ten Principles for Redistribution and Regeneration. Journal of Agriculture, Food Systems, and Community Development, 10(2), 1–23. https://doi.org/10.5304/jafscd.2021.102.019
*equal authorship contributions
James, D. & Mack, T. (2020). Toward an Ethics of Decolonizing Allyship in Climate Organizing: Reflections on Extinction Rebellion Vancouver. Journal of Human Rights and the Environment, 11, 32–53. https://doi.org/https://doi.org/10.4337/jhre.2020.03.02
Wittman, H., James, D. & Mehrabi, Z. (2020). Advancing Food Sovereignty through Farmer-Driven Digital Agroecology. International Journal of Agriculture and Natural Resources, 47(3), 235–248. https://doi.org/10.7764/ijanr.v47i3.2299
Books
James*, D. & Bowness*, E. (2021). Growing and Eating Sustainably: Agroecology in Action. Winnipeg: Fernwood Publishing. Available here.
*equal authorship contributions
Reports
Sampson, D., Cely-Santos, M., Gemmill-Herren, B. [...], James, D., [...] & Wittman, H. (2019). Documenting the Contribution of Food Sovereignty and Right to Food Approaches to Food Security and Nutrition. A report Submitted to the World Agroforestry Centre (ICRAF). Commissioned by the for the HLPE report on Agroecology.